The Organic Way
Managing Environmental Footprints
percent of EU farming should be organic by 2030. Today only 8.5 percent is farmed organically.
billion USD the U.S. organic food market in 2022
The future of sustainable food production lies at the intersection of tradition and technology, where organic farming practices merge with the cutting-edge advancements of aquafarming and integrated aquaculture. This dynamic synergy promises bountiful harvests, thriving ecosystems, and a reimagined relationship between humanity and the food we consume.


Global food crisis: climate change, resource depletion, harmful chemicals. Organic aquaculture-agriculture offers solutions for climate, health, and the economy.
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Dive into the sustainable future with Organic Aquaculture —nurturing seas, preserving biodiversity, and meeting consumer demands for responsible fish farming.
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PON<br />ICS
Global food crisis: climate change, resource depletion, harmful chemicals. Organic aquaculture-agriculture offers solutions for climate, health, and the economy.
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SM<br />ART


Discover smart aquaculture innovations shaping the future of sustainable seafood. IoT, AI, and Blockchain redefine fish farming, ensuring optimal production and ecological well-being.
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Climate change is the Everest of all problems, the thorniest challenge facing humankind.
Some scientists believe climate change is the cause of the unprecedented melting of the North Pole, and that affects these very uncertain weather patterns. Let's listen to those scientists and experts.
I have long understood that climate change is not only an environmental issue - it is a humanitarian, economic, health, and justice issue as well.
Frances Beinecke
Frances Beinecke Environmental activist

Organigogo's primary focus is on addressing the complex challenges of feeding a growing population sustainably, promoting environmentally friendly agricultural and aquaculture practices, and integrating cutting-edge technologies to revolutionize the food production sector for a more sustainable future.

Organigogo's organic aquaculture methodology is closely linked to organic agriculture through its shared emphasis on natural feeds, eco-friendly practices, and animal welfare standards. This alignment with organic agriculture sets organic aquaculture apart, promoting biodiversity, mitigating environmental impact, and meeting stringent organic criteria to provide responsibly produced, high-quality seafood without compromising ecosystem health. This connection underscores the holistic approach of Organigogo in integrating sustainable principles across aquaculture and agriculture to foster a regenerative and ecologically balanced food production system.

We must bridge the technology, production, knowledge, and skills gap to accelerate the adoption of more ecologically sustainable food systems. The urgency lies in overcoming these barriers to ensure the swift transition to sustainable practices.

Organigogo's primary focus is to enhance organic aquaculture with robust support from organic agriculture by tackling critical sustainability challenges, environmental impact, and resource efficiency. Through innovative technologies and sustainable practices, Organigogo aims to address the pressing issues facing food production in the context of a growing global population and environmental constraints.

Key Challenges Addressed by Organigogo:

  1. Feeding a Growing Population: Organigogo recognizes the intricate balance between meeting the increasing demand for food, particularly animal-based protein and ensuring environmental sustainability. Organigogo addresses challenges such as resource constraints, greenhouse gas emissions, land degradation, water scarcity, and biodiversity loss from current agricultural practices.

  2. Overfishing and the Burden on Aquaculture: Organigogo acknowledges the critical issues surrounding depleted fish stocks, overfishing, and the environmental impacts of aquaculture expansion. By promoting ecologically sustainable aquaculture practices and reducing reliance on fish-based feed ingredients, Organigogo seeks to contribute to restoring fish populations and minimizing aquaculture's negative ecological footprint.

  3. Industrialized Agriculture and its Limitations: Recognizing the detrimental effects of industrialized agriculture on the environment, Organigogo aims to address challenges related to emissions reduction, land and water scarcity, and environmental degradation. Organigogo strives to promote ecological resilience and transition towards regenerative food production systems by advocating for ecologically sustainable agriculture- specifically organic practices and innovation.

  4. Promoting Sustainable Food Production: Organigogo focuses on developing and implementing sustainable technologies and practices to enhance food productivity while reducing the environmental impact of agriculture and aquaculture. By combining ecological principles with cutting-edge technology, Organigogo aims to create holistic and impactful solutions that benefit the environment, society, and the economy.

  5. Integration of Aquaculture and Agriculture: Through initiatives like Acquakinetic, Organitum, Orgakinetic, and EcoFarmIT, Organigogo aims to contribute to making more sustainable the aquaculture and agriculture sectors by addressing critical challenges comprehensively and synergistically. By advocating for sustainable organic practices, reducing environmental impact, and promoting resource efficiency, Organigogo seeks to foster a regenerative and ecologically balanced food production system.

Organic Aquaculture

Organigogo's focus on organic aquaculture is paramount due to its unique ability to integrate sustainable principles akin to organic agriculture into aquatic food production. Organic aquaculture stands out from all other fish farming practices by adhering to strict guidelines prohibiting synthetic substances and prioritizing ecological balance and animal welfare.

Organic Aquaculture + Organic Agriculture

The connection between organic aquafarming and organic agriculture lies in their shared emphasis on natural feeds, eco-friendly practices, and animal welfare standards. This alignment with organic agriculture sets organic aquaculture apart, promoting biodiversity, mitigating environmental impact, and meeting stringent organic criteria to provide consumers with responsibly produced, high-quality seafood without compromising ecosystem health.

Multi-trophic Systems

At Organigogo, we promote ecologically sustainable solutions that address pressing challenges such as food security and biodiversity loss. Our emphasis on establishing and scaling organic aquaculture with multi-trophic systems underscores our commitment to driving positive change in the face of these sustainability challenges.

The aquafeed industry's quest for protein-rich alternatives aligns perfectly with our mission to provide sustainable food production methods. We recognize the urgent need to sustainably feed a growing global population while fostering environmentally conscious agricultural and aquaculture practices. We aim to transform the food production sector towards enhanced sustainability by exploring innovative protein sources and leveraging advanced technologies.

One of our key initiatives involves integrating protein-rich aquatic plants into our aquafeed formulations. This innovative approach contributes to the industry's search for sustainable protein alternatives and aligns with our goal of providing environmentally friendly protein sources to the species we focus on. By incorporating protein-rich aquatic plants and other innovative protein alternatives into our formulations, Organigogo highlights the ecological importance of ecological circularity (interconnectedness) between aquaculture, aquaponics, and agriculture to contribute to a more sustainable future.

Organigogo's Initiatives

Initiatives like Acquakinetic, Orgakinetic, Ecofarmit, and Organitum aim to support organic aquaculture operations through information and communications technologies and innovations tailored to meet the unique needs of organic aquaculture + agriculture +  Aquaponics operations.

Advanced Technologies

Organigogo's initiatives seek to leverage AI, blockchain technology, IoT, and software solutions to enhance efficiency, traceability, transparency, and sustainability, developed explicitly to link and support organic aquaculture and agriculture practices.

 Knowledge Sharing

Organigogo focuses on knowledge sharing, regulatory guidance, market networking, supply chain optimization, training, and advocacy in organic aquaculture. It aims to empower farmers with skills, third-party certification support, efficiency enhancement, cooperative initiatives, and policy influence for ecologically sustainable and prosperous organic aquaculture practices.

Bridging the Gap for Ecologically Sustainable Food Production

At Organigogo, we deeply respect all food producers – fishers, aquaculturists, and farmers. We understand the challenges they face and the vital role they play in feeding our communities.

Our mission is not to criticize existing methods but to bridge the gap towards more ecologically sustainable practices at this initial stage, to complement them. We recognize the immense value of conventional, super-intensive, and industrialized production in providing food security and economic stability.

The Urgency for Change

However, the current state of food production significantly strains our environment. Climate change and ecosystem degradation pose severe threats to the future of food security. We advocate for organic aquaculture as a complementary option alongside existing methods.

Our Approach

We believe in collaboration, not condemnation. Our team comprises experienced producers who understand the complexities of food production. We don't offer a "magic bullet" solution but rather practical alternatives and support for those seeking to incorporate ecologically sustainable practices.

Our Commitment

  • Raising awareness: We aim to support producers and transfer knowledge about the environmental impact of current practices and the benefits of ecological aquaculture.
  • Knowledge transfer: We aim to offer turnkey projects and all the resources, technology, and expertise to help producers transition towards ecologically sustainable methods.
  • Building bridges: We foster collaboration between conventional producers and ecological pioneers, promoting knowledge sharing and innovation.
  • Supporting all producers: We acknowledge all food producers' hard work and dedication, regardless of their methods. We want to offer solutions that complement existing efforts.

This reflects Organigogo's commitment to driving the industry toward a more sustainable and environmentally conscious future.


Drive the adoption of sustainable and organic farming practices that prioritize soil health, reduce chemical inputs, and enhance the overall ecological balance of agriculture.
Foster initiatives that protect and enhance biodiversity within farming landscapes, promoting natural pest management and ecosystem resilience.
Champion responsible and ethical aquaculture practices that prioritize animal welfare, minimize environmental impacts, and ensure the long-term sustainability of seafood production.
Lead the way in promoting adopting aquaponics systems that efficiently utilize resources, conserve water, and produce a symbiotic relationship between fish and vegetables.
Drive research collaborations to identify and implement cutting-edge solutions in organic agriculture, aquaculture, and aquaponics, pushing the boundaries of sustainable practices.
Provide comprehensive training and educational programs to empower farmers, aquaculturists, and enthusiasts with the knowledge and skills to embrace sustainable methods.
Advocate for policies that support and incentivize sustainable farming, aquaculture, and aquaponics practices, ensuring a supportive regulatory environment for positive change.
Foster strong community engagement, encouraging local involvement in sustainable agriculture and aquaculture initiatives and creating a sense of ownership in the transformation.
Forge partnerships with businesses, organizations, and industry stakeholders to drive the adoption of sustainable practices across sectors collectively.
Promote a sense of environmental stewardship among individuals, inspiring them to make conscious choices that support sustainable food systems.
Raise awareness about the importance of organic agriculture, responsible aquaculture, and innovative aquaponics through educational campaigns and public outreach.
Create a united movement that invites individuals, businesses, and organizations to join efforts in catalyzing positive change, building a more resilient and sustainable future for generations to come.
Revolutionizing Sustainable Agriculture
At Organigogo, we prioritize organic farming practices that promote ecological balance and sustainable food production. By leveraging natural methods and eliminating synthetic chemicals, we ensure the highest quality organic crops while preserving the environment's and consumers' health.

Beyond Organic: Cultivating a Future

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